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Read our posts about Nutrition

Understanding Microbiota and Weight Management

Understanding Microbiota and Weight Management

The title of Kathie Swift's book 'The Swift Diet' could be misleading. It is not a book about miracle weight loss but focuses on the medicinal power of food to heal our bowel problems, allergies and depression. Weight gain is just one of the side effects to the damage we have done to our immune system by digesting antibiotics and processed foods. The key to fixing this, says Swift, is to restore and boost the bacteria that lives inside our bodies, mostly in the colon or large intestine. Weight gain, Irritable Bowel Syndrome (IBS), gluten...
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5 Tips for a Healthy Gut

5 Tips for a Healthy Gut

There have been huge advances made in our knowledge about what we eat and how our bodies react to it. We now know that 85% of the serotonin-receptor sites are in the gut, rather than in the brain. With serotonin being the neurotransmitter that makes us feel happy, confident, strong and motivated, this explains why what you eat can have such a profound effect on how you feel. Here are five things you can do to promote a healthy gut: 1) Eat good quality, natural ingredients This has never been more important as we are constantly bombarded with ready-made,...
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RECIPE: Fresh Hummus with Rainbow Carrots

RECIPE: Fresh Hummus with Rainbow Carrots

Fresh turmeric and coriander couscous with rainbow carrots recipe: a delicious and colourful snack, easy to try at home. Recipe from The Life Delight.  The distinct yet delicate flavor of the fresh turmeric combined with the earthy and aromatic coriander and citrus is simply delightful. it is also full of anti-inflammatory and immune-boosting compounds to keep you feeling tip-top this winter. Ingredients Serves 3 1 can of chickpeas – drained (approx 250g) 100g tahini 3 tbsp olive oil 1 handful fresh coriander 1?4 tsp Himalayan...
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Chia Seeds: A Simple Way to Nourish Yourself

Chia Seeds: A Simple Way to Nourish Yourself

Simple is a great word for chia. The seeds are tiny but powerful, and adding them to your food is simple. The subtle taste of chia means you can add it to anything you already enjoy and it won't affect the flavour whatsoever. This is only one of the  many reasons why chia has become so popular as a health food. Here's why else these little black and white seeds are so reknowned. Chia is: High in omega-3 fatty acids Chia is among the highest plant sources of omega-3 in the world. Our bodies need omega-3s for brain function, heart health, and many other...
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How to Not Get Fat This Christmas

How to Not Get Fat This Christmas

Christmas is a famously indulgent time: mulled wine, mince pies, chocolates and second helpings all round. All well and good at the time, but many of us find ourselves regretting starting the new year that bit heavier. Nutritional therapist Jeannette Hyde has come up with five simple and non-punishing ways you can avoid getting fat this Christmas. 1. Don’t vandalise a good diet with binge drinking People often ask me if a night out now and again is ok. When they then tell me the night in question involves 12 pints, followed by chasers and a hangover for two days, the...
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